Turkeys and fish….
Celebration FOR the Turkeys (at Farm Sanctuary):
Click on the picture for details….
Compassionate Thanksgiving Resources
Older pages on this site with links to other ideas/resources/recipes for a vegetarian Thanksgiving:
A ‘must-read’ for anyone who ‘must’ eat turkeys
Vegetarian Thanksgiving Alternatives
More (general) vegetarian links
Excerpt from a turkey-friendly sermon, and a plug for going to church on Thanksgiving morning
Happy Thanksgiving!
May all your
be nut roasts!
On a whole different topic, I’m in the middle of a “dialogue” with someone who claims to have been inspired to eat more fish and chicken as an angry reaction to things I’ve said. He particularly likes salmon, and considers it a healthy food choice. When I read that, I remembered how farmed salmon is naturally gray, and did a little Google search. (But I won’t tell him. He can eat his dyed fish filets, if it helps him deal with his outrage toward me.)
Anyway, here are a couple of interesting sites I found. The one pertains to breast cancer.
Farm-Raised Salmon Contain More Toxins Than Wild Salmon
The other pertains to a whole lot of issues. The most important, environmentally speaking, is how much wild catch it takes to raise farmed fish. This is not a sustainable practice!
The Hidden Costs of Farmed Salmon
And for anyone interested in reading what scientists have discovered about the intelligence of fish, you might like to read this article from the BBC: